Crushed Red Pepper

Crushed red pepper, also known as red pepper flakes, is a spicy condiment made from dried and crushed hot red chili peppers, commonly cayenne, but sometimes a blend of different varieties. These small, fiery flakes add a vibrant heat and depth of flavor to a wide array of dishes, from pasta and pizza to soups, stir-fries, and marinades. The flakes often contain both the flesh and seeds of the pepper, contributing to their characteristic sharp, pungent spice. Crushed red pepper is prized not only for its bold heat but also for its ability to enhance and balance the flavors of both savory and even some sweet recipes. A staple in many kitchens, it allows cooks to easily control the level of spiciness in their dishes by simply sprinkling or measuring out the desired amount.

Crushed red pepper, sometimes labeled as red pepper flakes, is typically found in the spice or seasoning aisle of most grocery stores. Look for a section where dried herbs and spices are stocked, often near other popular seasonings like black pepper, oregano, and garlic powder. It is usually packaged in small glass or plastic jars, or sometimes in resealable pouches. In some supermarkets, you may also find crushed red pepper displayed near the Italian or international foods section, as it is a common ingredient in pasta dishes and pizzas. If you’re shopping at a bulk or natural foods store, check the bulk spice bins, where you can scoop out the exact amount you need. If you have trouble locating it, a store associate can help guide you to the right spot.